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Restaurant & bar opening times:
- Restaurant open for morning coffee from
10am
- Bar open daily from 12 noon
- Restaurant open for lunch and dinner Monday
to Saturday
- (Restaurant open 7 days for residents)
- Dinner menus:
August
October Dinner Menu
(view menu as pdf file  )
Melon with Orange Sorbet £7.50
Blaggis Bon Bons – Haggis and Black Pudding with a thougtie of Whisky Sauce £7.95
Duo of Breaded Mozzarella and Brie with Cranberry Sauce £7.75
Chicken and Chorizo Caesar Salad £7.95
Smoked Haddock Fishcakes with Melting Middle of Applewood Cheese £7.95
Sweet Potato Fries –have them plain – or loaded Top with Pulled Pork or Cheese and Bacon £7.95
Prawn Cocktail with Marie Rose sauce £7.95
Leek and Tattie Soup £4.25
Amity Haddock with a Florentine Sauce of Creamy Spinach and Cheese £12.25
Traditional Fish and Chips + Peas – Breaded or Battered – Amity Haddock £12.25
Chickpea and Sweet Potato Curry – take it plain – or add some Chicken £10.75
Home Baked Beefsteak Pie – as always – crispy pastry on top + soggy bottom ! £12.25
Supreme of Chicken with an Aromatic Creamy Coconut Thai Sauce £12.25
Beef Bourguignon – slow cooked with a rich Red Wine Sauce, Mushrooms + Lardons £12.25
West End Butcher Sirloin Steak with Mushrooms, Crispy Onions £17.95
And sauce on the side if you would like – Diane or Peppercorn £2.50
Slow Cooked Lamb Shank - almost falling off the bone - with a Rosemary Gravy £12.25
Fowlies of Strichen Burger with Blue or Cheddar Cheese Coleslaw + Chips £11.25
Two Cheese Macaroni: Cheddar + Monterey Jack ,Garlic Bread, Chips + Peas £10.75
Or if you would like it MEATY - add some Bacon and Black Pudding for £2.00 !!!
Chicken Tikka: Half Rice, Half Chips , Naan Bread + Poppadom £12.25
£7.25
Banana Waffles with Toffee Sauce, Cream and Ice Cream
Traditional Jam Sponge and Custard
Refreshing Lemon Tart
Speculoos (a crushed biscuit ) Cheesecake with Biscoff Sauce
Vanilla Ice Cream drenched in Strawberry Sauce topped with Flake Chocolate
Selection of Cheese and Biscuits
Coffee with Home Made Fudge £2.80
£16.50
Do you enjoy a good wine? Do
you know a little bit about wines and would like to know a little
more? Oliver and Greg's Selection.
1. Chardonnay - Australia
Rich, creamy and smooth with lots of ripe tropical fruit and creamy finish
2. Pinot Grigio - Italy
Refreshing, light and crisp a lively white wine
3. Sauvignon Blanc- France
Stylish, dry and crisp with classic gooseberry aromas and concentrated citrus fruit.
4. Rose California
Juicy and refreshing lots of ripe,fresh red fruits, followed by a touch of sweetness
5. Shiraz Australia
Sumptuous and big packed full of blackberry fruits smooth and juicy
6. Cabernet Sauvignon Australia
Delicious and warm with a blackcurrant nose and ripe fruit
7. Merlot France
Voluptuous, soft and lingering. Rich in colour, juicy fruit flavours with a soft
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